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Préparation instantanée : Verser 1 vol. d'eau bouillante salée sur 1 vol. de couscous, couvrir, laisser gonfler 5 mn puis égrener à la fourchette.
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Acheteur vérifié 
Published Jul 31, 2016 at 02:38 pm (Order date: Jul 24, 2016)I haven't tasted it yet, but it sounds good! (Translated review)
